Agroecological approaches and other innovations
Résumé
In June 2019, the HLPE report on “Agroecological approaches and other innovations for sustainable agriculture and food systems that enhance food security and nutrition”1 was released. This report is the first FAO report dealing prominently with agroecology. It suggests a concise set of 13 agro-ecological principles and points out that there has been much less invest-
ment in research on agroecological approaches than on other innovative approaches.
Domaines
Sciences agricoles
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Agroecological_approaches_and_other_innovations_Wezel_2020.pdf (144.89 Ko)
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